We spoke to the fantastic team at Doisy & Dam who have supplied us this decadent chocolate mousse recipe. Perfect either hot or cold, and definitely to be enjoyed with friends! Doisy & Dam have a delicious range of superfood chocolate bars with organically sourced ingredients. Each bar has no more than 8 ingredients and has […]
Try this fabulous chai latte cake recipe developed by the Great British Bake Off contestant Chetna, using the wonderful Drink Me Spiced Chai Latte Powder Clicking on the ingredients in the list will take you to the products on www.sumawholesale.com Ingredients: For the cake 180g unsalted softened butter 180g golden caster sugar 180g self raising […]
Ingredients: 2 tablespoons Ground Flaxseed MD008 80g Sunflower Spread MA053 120g Dark Chocolate ZX498 ½ teaspoon Coffee granules 125g Self Raising Flour FG070 70g Ground Almonds NU387 50g cocoa powder LJ189 ½ teaspoon Baking Powder 250g Caster Sugar LJ190 1 ½ teaspoon Vanilla Extract LJ334 70g Glace Cherries DR868 Serves 12 Method: Pre-heat the oven […]
When Suma’s new coconut oil arrived I was keen to find some exciting ways to use it. I’ve been experimenting with vegan baking for just over a year now and have to say I am really enjoying coming up with new and creative ways to make sweet treats. Not all trials work first time, but […]
Our Cooks made this dessert for a special Fairtrade Fortnight event held at Suma back in March, and it went down a treat. Not only does this recipe make great use of Fairtrade ingredients but it’s also gluten-free thanks to the use of coconut flour instead of wheat flour.
Emma C treated us to these vegan-friendly cupcakes in the Suma canteen, in honour of National Cupcake Week!