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Croquettes with potato, Chive and Cheddar accompanied by Apple Chutney Croquettes with potato, Chive and Cheddar, matched perfectly by spicy apple chutney. The chutney will keep for several weeks. 4 Servings Ingredients for the Croquettes 800g potatoes, peeled 100 g vegetarian Cheddar cheese, grated 20 g fresh chives, finely chopped free range egg, lightly beaten […]
Posted in Main Dishes, Recipes, Snacks / Side Dishes
Broad Bean Hummus with Za’atar and Sesame Crackers Try out Steve Dent’s (The Circus Gardener) delicious broad bean variation on what we know as classic chickpea hummus. Steve tells us a bit about his recipe: “Hummus is Arabic for chickpeas, but fresh broad beans (known as fava beans in the United States and several other […]
Posted in Recipes, Snacks / Side Dishes, Vegan
From the new Suma cook book. Boil the pasta, adding the soya beans and green beans 3 minutes before end of cooking.
Posted in Easter, Recipes, Snacks / Side Dishes, Vegan
Mix the chopped vegetables together with the melted coconut oil in an ovenproof dish. Season with salt and black pepper and sprinkle over the herbs. Roast in the oven for 18-20 minutes.
Posted in Recipes, Snacks / Side Dishes
Taking inspiration from American style home-cooking, this recipe uses Suma Pear and Apple Spread to compliment the natural sweetness found in the sweet potatoes.
Posted in Gluten Free, Recipes, Snacks / Side Dishes, Vegan
This elegant starter has the ‘wow’ factor, making it a great choice for summer entertaining.
Posted in Recipes, Snacks / Side Dishes
