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Home / Category: Main Dishes

Category: Main Dishes

Tomato & Spinach Risotto

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Tomato and spinach risotto with confit tomatoes and basil puree Ingredients for the risotto 180 g arborio rice 1 tbsp sea salt 2 tsp smoked paprika 1 x 400 g tin organic chopped tomatoes 1 tbsp organic tomato puree 150 g organic spinach leaves, tough stalks removed, chopped 600 ml vegetable stock 25 g nutritional […]

Spinach Fritters & Dhal Recipe

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Dhal, from red lentil with spinach fritters Easy and delicious vegan cooking from Suma, check out this spinach fritters & dhal recipe. Kindly provided by Steve Dent Recipe AKA ‘The Circus Gardener’s Kitchen’. 4 Servings Ingredients for the Spinach Fritters 150 g organic spinach, washed, drained and chopped 1 onion finely sliced 180 g gram […]

Utterly delicious Potato Croquettes

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Croquettes with potato, Chive and Cheddar accompanied by Apple Chutney Croquettes with potato, Chive and Cheddar, matched perfectly by spicy apple chutney. The chutney will keep for several weeks. 4 Servings Ingredients for the Croquettes 800g potatoes, peeled 100 g vegetarian Cheddar cheese, grated 20 g fresh chives, finely chopped free range egg, lightly beaten […]

Harissa Roasted Vegetables with Pearl Couscous, Feta & Pumpkin Seeds

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Harissa Roasted Vegetables with Pearl Couscous, Feta & Pumpkin Seeds Try this easy-to-make recipe packed with rich delicious flavours, made especially for us by Steve Dent from the Circus Gardener. Steve uses products from our extensive range of organic and ethically sourced products and creates inspiring and accessible recipes we love to share with you. […]