Articles tagged with: food
We know Christmas has just been and most of us are ready for Spring and warmer days but we’re already thinking about the next festive season! Crazy, we know!
Here at Suma HQ, we’re constantly striving to develop …
Here at Suma we’re proud to offer a wide range of tempting products from unique and inspiring producers. We have plenty of exciting new products to get your spring and summer off to a cracking start, with refreshing drinks, Easter inspiration, gift ideas and artisan deli items that look stunning and taste even better!
Here’s a simple recipe for a delicious cake using a star ingredient –Suma Spicy Apple Granola from our new range of granola and muesli.
Pan de higo is a traditional Spanish cake invented to preserve figs over winter. Using no flour, it’s naturally gluten-free. The fig balls store well and make excellent Christmas gifts for friends and family.
Good news if you live in London and the South East – We’ve recently set up a new Southern Distribution Centre and are expanding our service in your area. For many regions we’ll be able to offer additional delivery days, and in some cases your order and delivery days will be changing.
Dressings and preserves experts Scarlett & Mustard share with us the delicious secrets of their success.
With all the benefits of coconut but none of the strong flavours, our new odourless coconut oil is a versatile addition to your cooking repertoire. Coconut oil benefits from a low melting point and high smoke point, so it can be used to replace butter in your baking but is also ideal for stir fries and roasting.
Suma celebrates Fairtrade Fortnight in style, hosting a pop-up party to celebrate all things Fairtrade
What does it mean when honey is crystallised, and how can you make it runny again?
The 1st November is the 20th World Vegan Day, and this year it also marks the 70th Anniversary of The Vegan Society, and the term ‘veganism’.
The day was set up to bring vegans across the …