Korean visitors see Suma in action
October 22, 2014 – 5:30 pm | No Comment

On Thursday 16th October we were very lucky to host 16 visitors from South Korea, here as part of a trip around Europe to find out how Europeans run social enterprises and worker owned businesses.
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The Suma range of food and household products. Our products are sourced ethically, with the environment in mind.

Recipes

Delicious vegetarian recipes created in our very own Suma canteen. Healthy meals, and a healthy amount of cakes too.

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Environmental issues, sustainable business practices, climate change, recycling, green living and more.

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New developments and activities at Suma, press releases, and updates we think you’ll be interested in.

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Suma is the uk’s largest workers’ cooperative. We operate equal pay and are democratically run by our members.

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Articles in Recipes

Vegan Chocolate Cookie Cupcakes
September 15, 2011 – 10:12 am | No Comment
Vegan Chocolate Cookie Cupcakes

Emma C treated us to these vegan-friendly cupcakes in the Suma canteen, in honour of National Cupcake Week!

Adventures in Chutney
September 1, 2011 – 10:20 am | No Comment
Adventures in Chutney

Making your own chutney may seem a little daunting, but once you have a go you’ll find it’s easy and fun to do. Be warned though, if you are anything like me and love seeing your homemade produce lined up in your cupboard, you may find it strangely addictive!

Simple Apple and Chilli Chutney
August 31, 2011 – 12:07 pm | 8 Comments
Simple Apple and Chilli Chutney

Easy to make, this recipe makes good use of autumnal apples.

Broccoli and Pasta Bake
May 6, 2011 – 9:41 am | One Comment
Broccoli and Pasta Bake

This recipe is from the fifth in a series of recipe collections based around the themes of vegetarianism, healthy eating, and ethical living.
Broccoli and Pasta Bake

Springtime Minestrone
May 6, 2011 – 9:12 am | No Comment
Springtime Minestrone

This recipe is from the fifth in a series of recipe collections based around the themes of vegetarianism, healthy eating, and ethical living.
Springtime Minestrone

Artichoke, Lemon and Parmesan Pasta
April 29, 2011 – 11:36 am | No Comment
Artichoke, Lemon and Parmesan Pasta

This recipe is from the fifth in a series of recipe collections based around the themes of vegetarianism, healthy eating, and ethical living.
Artichoke, Lemon and Parmesan Pasta

Roast Tomato, Mascarpone and Rocket Pasta
April 15, 2011 – 10:14 am | One Comment
Roast Tomato, Mascarpone and Rocket Pasta

This recipe is from the fifth in a series of recipe collections based around the themes of vegetarianism, healthy eating, and ethical living.
Roast Tomato, Mascarpone and Rocket Pasta.

Superfood Pasta Salad
April 7, 2011 – 1:01 pm | No Comment
Superfood Pasta Salad

From the new Suma cook book. Boil the pasta, adding the soya beans and green beans 3 minutes before end of cooking.

Quick Vegetable Bolognese
April 7, 2011 – 1:00 pm | No Comment
Quick Vegetable Bolognese

New from the new Suma past cook book. Fry the onion and garlic in the olive oil until soft. Add the carrots and pepper and cook for 5 mins. Stir in the chopped tomatoes.

Focaccia with Pesto and Mozzarella
April 1, 2011 – 9:49 am | One Comment
Focaccia with Pesto and Mozzarella

New from the Suma pasta cook. Put the flour into a large bowl and mix in the salt. Mix the yeast into 325 ml tepid water. Add the water and oil to the flour, then mix well with your hands.