Suma sweetcorn now back in stock!
December 2, 2016 – 3:55 pm | Comments Off on Suma sweetcorn now back in stock!

We know you’ve been having a tough time of it recently. Life without sweetcorn can be pretty hard going.
But now you can breathe a sigh of relief, because we’re pleased to say our delicious Suma …

Read the full story »
Brand

The Suma range of food and household products. Our products are sourced ethically, with the environment in mind.

Recipes

Delicious vegetarian recipes created in our very own Suma canteen. Healthy meals, and a healthy amount of cakes too.

Ethics

Environmental issues, sustainable business practices, climate change, recycling, green living and more.

News

New developments and activities at Suma, press releases, and updates we think you’ll be interested in.

Cooperation

Suma is the uk’s largest workers’ cooperative. We operate equal pay and are democratically run by our members.

Home » Gluten Free, Recipes, Snacks / Side Dishes, Vegan

Stuffed Mushroom Canapés

Submitted by on November 9, 2011 – 12:29 pmNo Comment

These tasty canapés look impressive and take hardly any time to make. You could turn this into a starter recipe buy using flat field mushrooms and adjusting the quantity of filling.

Method:

1 Preheat your oven to gas mark 6 (200ºc).
In a bowl mix the Tofutti, walnuts, mustard, a dash of olive oil and some seasoning to taste.
2 Carefully cut out the stalks of your mushrooms to leave a hole to fill with the stuffing. Spoon the filling into your mushrooms and grind some black pepper over the top, then drizzle them lightly with olive oil.
3 Place the mushrooms on a baking try and
bake for 15-20 minutes until they are nicely
browned on top.

Ingredients:

10 small field mushrooms
2 tablespoons Tofutti Creamy Smooth Herb & Chives CV239
1 tablespoon roughly chopped walnuts
¼ teaspoon English mustard
Olive oil
Black pepper

Makes 10 canapés
Suitable for vegans

Print Friendly

Leave a comment!

Add your comment below, or trackback from your own site. You can also subscribe to these comments via RSS.

Be nice. Keep it clean. Stay on topic. No spam.

You can use these tags:
<a href="" title=""> <abbr title=""> <acronym title=""> <b> <blockquote cite=""> <cite> <code> <del datetime=""> <em> <i> <q cite=""> <s> <strike> <strong>

This is a Gravatar-enabled weblog. To get your own globally-recognized-avatar, please register at Gravatar.