Article Archive for December 2009
On 3rd October, the Ginger Vegetarian Café in Halifax celebrated a full year in business. This achievement was marked by a party hosted for its valued customers and highly regarded suppliers. Co owner Mark Stott …
We are attending the Scotland Speciality Food Show on the 24th – 26th of January 2010 at the SECC, Glasgow.
We will be showcasing many of the comprehensive range of Fine Foods we have on …


